1. Oily Oysters
We use the highest quality oysters from Nankai City, Hokkaido.
Fully cooked. All-natural ingredients with no chemical additives.
2. Tea pickled salmon
Using a traditional Japanese pickling technique,
the salmon is soaked in tea for a long time to bring out an exquisite flavor.
3. Scallop Mustard
Using fresh scallops from Hokkaido, please enjoy the delicious original delicacy.
4. Bacon whale
Using the highest-quality whale meat, and delicious strips of bacon,
this dish is a delicacy from Japan.
No chemicals are added, only natural flavors.
5. Saikyo grilled sea bream
Sea bream is marinated in Japanese traditional Nishikyo-yaki,
and you can enjoy the extraordinary flavor enhanced by its natural layer of fat.
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